[1]
Korede, A., Ade-Omowaye, B.I.O. , Akande, E.A. , Adebo, O.A. , Miejboom, R. and Bello, O.S. 2026. Influence of Fractionation on the Oxidative Stability, Thermal Stability, and Fatty Acid Profile of Shea Olein Fractions. LAUTECH Journal of Engineering and Technology. 20, 1 (Mar. 2026), 28–39.