Idowu, D., and M. Adejumobi. “EFFECT OF SOME PROCESSING VARIABLES ON ANGLE OF REPOSE AND COEFFICIENT OF FRICTION OF DRIED FERMENTED CASSAVA GRANULES”. LAUTECH Journal of Engineering and Technology 5, no. 1 (April 17, 2009): 53-57. Accessed November 22, 2024. https://laujet.com/index.php/laujet/article/view/266.