Oladayo, A., I. Daniel, and A. Victoria. “EFFECT OF SODIUM CHLORIDE SALT ON THE RHEOLOGICAL PROPERTIES OF SUNFLOWER OIL-IN-WATER EMULSION STABILIZED BY GELATINIZED BAMBARA GROUNDNUT FLOUR”. LAUTECH Journal of Engineering and Technology 10, no. 1 (February 2, 2019). Accessed November 22, 2024. https://laujet.com/index.php/laujet/article/view/28.