Articles

• ASSESSMENT OF WEATHER VARIABILITY IMPACT ON CASSAVA YIELD IN SOUTH WESTERN NIGERIA

  I. O. Olumuyiwa, O. O. Saheed

  169-175

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• COMPARISON OF SELECTED IMAGE PROCESSING TECHNIQUES

  A. P. Adewole, M. O. Mustapha

  1-9

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• IMAGE PROCESSING TECHNIQUES FOR DENOISING, OBJECT IDENTIFICATION AND FEATURE EXTRACTION

  A. P. Adewole, M. M. Omotosho

  15-23

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• AN ASSESSMENT OF HEAVY METAL CONTENT OF ROADSIDE VEGETATION ALONG TWO MAJOR HIGHWAYS IN THE SOUTHWESTERN NIGERIA

  I. A. Lawal, A. O. Isichei

  24-29

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• BRIQUETTING OF PALM KERNEL SHELL BIOCHAR OBTAINED VIA MILD PYROLYTIC PROCESS

  O. D. Adeniyi,, A. Farouk, M. I. Adeniyi, M. Auta, M. A Olutoye, S Y. Olarewaju

  30-34

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• DETERMINATION OF SOME ENGINEERING PROPERTIES OF CASSAVA TUBERS GROWN IN NORTHERN NIGERIA

  A. A Balami, O. Chukwu, A. Gbabo, R. D. Idris

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• STABILIZATION OF MODEL CRUDE OIL EMULSION BY ASPHALTENE

  O. L. Alimi, O. F. Oyedeji

  40-44

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• PARTICULATE CONCENTRATION AROUND BUSY TRAFFIC LOCATIONS IN OGBOMOSO, NIGERIA

  L. A. Jimoda, J. A. Adeniran, J. A. Adeniran, V. O. Aladeokin, B. B. Ayantoyinbo

  45-51

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• AN EVALUATION OF TECHNICAL AND ECONOMIC PERFORMANCE INDICATORS IN A POLYURETHANE FOAM MANUFACTURING INDUSTRY IN NIGERIA

  L. A. Jimoda, G. K. Latinwo, N. A. Lawal

  52-56

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• SOME PROXIMATE, PHYSICAL, MICROBIOLOGICAL AND SENSORY PROPERTIES OF BREAD PRODUCED FROM MIXES OF WHEAT, ACHA AND BAMBARA NUT FLOUR

  B. F. Olanipekun, G. O. Ogunlakin, R. Alagbe

  57-64

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• EXPERIMENTAL INVESTIGATION OF PRODUCT DISTRIBUTION FROM PYROLYSIS OF DIFFERENT WOOD SPECIES RESIDUES

  P. O. Okekunle, D. Jeremiah, O. S. Abimbola

  65-68

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• EFFECT OF FERMENTATION ON THE VITAMIN AND MINERAL CONTENTS OF BAMBARA NUT USING SELECTED RHIZOPUS SPECIES

  B. F. Olanipekun, E. T. Otunola, O. J. Oyelade

  69-78

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• QUANTIFYING HEAT AND POWER GENERATION FROM PALM KERNEL SHELL AND PALM FRUIT FIBRE

  A. Joseph, O. Mathew

  79-83

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• EMPIRICAL EVALUATION OF ROLE-BASED ACCESS CONTROL AND BELL- LA PADULA CONFIDENTIALITY SECURITY MODELS

  A. A. Nureni, O. B. Okunoye, F. A. Oladeji, O. O. Vaughan

  84-93

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• NUMERICAL INVESTIGATION OF RESTART PROCESS ON HIGH VISCOSITY OIL TRANSPORT IN PIPE

  S. O. Alagbe

  94-99

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• EXPERIMENTAL OPTIMIZATION OF BIO-OIL YIELD FROM COCONUT SHELL PYROLYSIS USING BOX BEHNKEN DESIGN.

  O. O. Ogunleye, O. A.A. Eletta, O. E. Itabiyi

  100-106

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• HATA, COST - 231, EGLI and ILORIN - A PERFORMANCE ASSESMENT

  A. A. Ayeni, F. Nasir, O. S. Sowande, S. O. Onidare, O. W. Bello, N. T. Surajudeen-Bakinde

  107-114

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• REDUCING STRESS-RELATED ISSUES FOR LOCAL WEAVERS IN ILORIN, NIGERIA: AN ANTHROPOMETRIC APPROACH

  P. P. Ikubanni, K. A. Akande, I. K. Adegun, A. O. Awoyemi

  115-119

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• PRODUCTIVITY STANDARDS AND RESOURCE UTILIZATION MONITORING SYSTEM: A CONCEPT TO HOSPITAL MANAGEMENT IN NIGERIA

  K. A. Akande, S. A. Yahaya

  120-126

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• INTERNAL MODEL CONTROL DESIGN FOR BLOOD GLUCOSE REGULATION IN A TYPE 1 DIABETIC PATIENT

  D. O. Araromi, S. E. Agarry, D. V. Onifade

  127-136

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• EXPERIMENTAL STUDIES OF HIGH VISCOSITY OIL-WATER (WATER-ASSIST) FLOW BEHAVIOR IN HORIZONTAL PIPE

  O. A. Solomon

  137-148

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• IMPACTS OF COAGULANTS ON QUALITY OF SOFT CHEESE PRODUCED FROM COW-SOY MILK BLENDS

  G. O. Babarinde, O. Ajala, L. S. Oyawole

  149-153

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• UTILIZATION OF INFORMATION AND COMMUNICATION TECHNOLOGY (ICT) FOR EXTENSION SERVICE DELIVERY AMONG FARMERS IN OGBOMOSO AGRICULTURAL ZONE OF OYO STATE

  K. Y. Ogunleye

  154-159

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• COMPARATIVE EFFECTS OF CHROMOLAENA ODORATA AND GLIRICIDIA SEPIUM LEAF POWDERS ON THE GROWTH OF MANSONIA ALTISSIMA SEEDLINGS (A. CHEV.)

  B. L. Olajire-Ajayi, O. P. Omodugba, O. I. Ojo

  160-168
• EFFECT OF GERMINATION ON PROXIMATE COMPOSITION, MINERAL BIOAVAILABILITY AND FUNCTIONAL PROPERTIES OF AFRICAN YAM BEAN SEED FLOUR

  V. F. Abioye, G. M. Adegbola, O. V. Onidare

  176-181

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• DESIGN AND CONSTRUCTION OF A METALLIC BIO-DIGESTER FOR THE PRODUCTION OF BIOGAS FROM COW DUNG

  S. O. Jekayinfa, A. O. Adebayo, O. Ogunkunle, S. A. Kareem, C. Olaleye, J. Okoya

  182-187

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• PRODUCTION OF PAVING BLOCK FROM RECYCLED POLYETHYLENE

  O. R. Oyetunji, O. Olaoye, I. O. Dada

  188-193

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